Mian Nongjang Fermentation Serum
$28.00
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SIZE / FORM
18 ml / 0.61 fl oz · Dropper bottle, lightweight watery serum
Goryeo's Myeonji, reborn as a modern serum.
Mian Nongjang's signature serum delivers the Myeonji Biome fermentation complex — Lactobacillus ferment extract filtrate with Angelica gigas, Platycodon (doraji), and licorice extracts — patented in Korea, the U.S., and Japan. A dual-function formula with niacinamide and adenosine, certified in Korea for brightening and anti-wrinkle care, in a lightweight watery texture that absorbs cleanly for a fresh, radiant finish.
KEY BENEFITS
Myeonji Biome: A fermentation complex patented in Korea, the U.S., and Japan delivers deep hydration and nutrition.
Dual-Function Certified: Niacinamide for a brighter, more even tone; adenosine for firmer-looking, smoother skin.
Layered Hydration: Beta-glucan, trehalose, and betaine replenish moisture layer by layer — no tightness, no heaviness.
Weightless Watery Texture: Absorbs quickly with zero stickiness — comfortable even under morning makeup.
HOW TO USE
After cleansing and toner, apply 2–3 drops over the face and gently press in until absorbed. Use morning and night.
KEY INGREDIENTS
Myeonji Biome fermentation complex (Lactobacillus ferment extract filtrate; Angelica gigas, Platycodon/doraji, and licorice extracts), niacinamide, adenosine, beta-glucan, trehalose
FULL INGREDIENTS (INCI)
Water, Methylpropanediol, Glycerin, Butylene Glycol, 1,2-Hexanediol, Niacinamide, Betaine, Isopentyldiol, Trehalose, Glycereth-26, Carbomer, Tromethamine, Polyquaternium-51, Ethylhexylglycerin, Cellulose Gum, Dioscorea Japonica Root Extract, Hydroxyacetophenone, Glyceryl Polymethacrylate, Beta-Glucan, Potentilla Anserina Extract, Adenosine, Hydrolyzed Corn Starch, Avena Sativa (Oat) Kernel Extract, Cynara Scolymus (Artichoke) Leaf Extract, Disodium EDTA, Hydrogenated Lecithin, Camellia Sinensis Leaf Water, Sucrose, Oryza Sativa (Rice) Bran Extract, Angelica Gigas Extract, Platycodon Grandiflorus Root Extract, Glycyrrhiza Uralensis (Licorice) Extract, Lactobacillus Ferment Extract Filtrate, Caprylyl Glycol, Glycine Soja (Soybean) Peptide, Propanediol, Sucrose Distearate, Caprylic/Capric Triglyceride, Hydroxypropyl Cyclodextrin
